Skip to product information
Pecorino Romano
$138.00
- Made from unpasteurized sheep's milk
- Country of origin: Italy
- Region: Lazio, Sardinia
- Family: Pecorino
- Type: hard
- Fat content: 50%
- Texture: crumbly, dense, flaky and grainy
- Rind: natural
- Colour: pale yellow
- Flavour: salty, sharp, smokey, spicy
- Aroma: nutty, strong
- Vegetarian: no
Ingredients: Sheep's Milk, Salt, Rennet, Non-edible rind
Nutrition Fact per 100g: Energy Value 1683 KJ/401 Kcal, Fat 33g, Saturated Fat 23.6g, Carbohydrates 0g, Sugar 0g, Protein 26g, Salt 4.7g